One Health Minor (B.Sc.(Ag.Env.Sc.))
24 credits · Faculty of Agricultural and Environmental Sciences · 2026-2027 catalogue
One Health Minor (B.Sc.(Ag.Env.Sc.)) as a checklist, with when each course runs in 2026–27. On a computer, check off the courses you have taken or plan to take to add up your credits.
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Required Courses (9 credits)
Complementary Courses (15 credits)
6 credits from the following: *
6 credits from the following: * (6 credits)
6 credits from the following: *
9 credits from the following: (9 credits)
9 credits from the following:
- AEIS 230 Indigenous Health and Nutrition (3 credits) · Offered: Winter
- ANSC 312 Animal Health and Disease (3 credits) · Offered: Winter
- ANSC 514 Coding for Production Data (3 credits) · Offered: Fall
- BREE 505 Life Cycle Assessment for Sustainable Agrifood Systems (3 credits) · Offered: Winter
- BREE 533 Water Quality Management (3 credits) · Offered: Fall
- ENVR 201 Society, Environment and Sustainability (3 credits) · Offered: Fall
- MICR 331 Microbial Ecology (3 credits) · Offered: Winter
- MICR 341 Mechanisms of Pathogenicity (3 credits) · Not scheduled for 2026–2027
- MIMM 324 Fundamental Virology (3 credits) · Offered: Fall
- NRSC 221 Environment and Health (3 credits) · Offered: Fall
- NUTR 501 Nutrition in the Majority World (3 credits) · Offered: Fall
- NUTR 505 Public Health Nutrition (3 credits) · Offered: Fall
- SOCI 331 Population and Environment (3 credits) · Not scheduled for 2026–2027
Source: McGill Course Catalogue. myDegree is an independent student project, not affiliated with McGill University.